Edible Identities: Food as Cultural Heritage (Heritage, Culture and Identity)
by Ronda L. Brulotte
ISBN 13: 9781138634947
Format: Paperback (252 pages) Publisher: Routledge Published: 02 Dec 2016
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by Ronda L. Brulotte,Michael A. Di Giovine
ISBN 13: 9781409442639
Format: Hardcover (252 pages) Publisher: Routledge Published: 28 Aug 2014